Plant-based Cheese Development – $75 Million Investment Attracted
Nobell Foods unlocks the power of plants to create the next generation of animal-based food substitutes.
Developed plant-based cheese with similar taste, aroma, and texture to real cheese by manufacturing cheese raw protein such as casein from high-quality genetically modified soybeans.
It can produce more casein per unit area in a cheaper and more sustainable way compared to milk, is still in the research stage and aims to launch a product by the end of 2022.
Alpine Roads unlocks the power of plants to create the next generation of animal-based food substitutes.
General Information
- Headquarters : San Francisco, CA
- Founders : Magi Richani
- Categories : Food and Beverage, Food Processing
- Founded : 2016
- Contact : hello@nobellfoods.com
Funding
- Investors : AgFunder, Andreessen Horowitz, Breakthrough Energy Ventures, Fifty Years, FootPrint Coalition, Germin8 Ventures, Hillhouse Capital Group, Matt Bellamy, Mission Bay Capital, New Crop Capital, Pear VC
- Funding Rounds (2) - $75M
- Jul 22, 2021 Series B / $75M
- Jan 1, 2019 Venture Round
Source: Nobell Foods
👉• Web: https://www.nobellfoods.com/
👉• Video:
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